Recipe to prepare carrot chips
Do you know how to make carrot chips? Too easy! Next, I explain how to prepare them and include them in healthy breakfasts for children.
I love this recipe because it is delicious, it is one of the funniest easy desserts and to prepare it you only need carrots, a vegetable that you surely always have in your refrigerator.
Put these chips in the school lunch instead of store potatoes and see how healthy children's breakfasts will be a success.
Carrot Chips: Ingredients:
Clean carrots.
Salt.
Oil.
Carrot Chips Procedure:
Cut the carrot into thin strips
To include these fritters in your repertoire of easy desserts, start slicing the carrot with the help of a mandolin or a knife with a lot of sharpness. Make sure the slices are as thin as possible.
Add salt and oil to sliced carrots and mix.
Add salt and oil to the slices
Preheat the oven to 170 ºC. Place the carrots on a baking paper and bake for 15 to 20 minutes.
You must be very aware of carrots because if you leave them for a long time in the oven they can burn quickly.
Carrot chips are easy and very nutritious desserts that anyone can prepare and add to the best healthy breakfasts for children.
Remove your carrots from the oven, place in a bowl and enjoy them with your family.
Now that you know how to make carrot chips, will you be encouraged to try the recipe and include them in your healthy children's breakfasts?
Remember that carrot is a very healthy vegetable, which will help you improve your digestion, lower cholesterol and prevent premature aging of sight cells.
Tell your friends and family how to make carrot chips and their benefits, I'm sure they will thank you.
As always, I recommend using a few drops of Axion and hot water to wash all your dishes and get rid of any traces of fat.
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